Tuesday, 10 September 2013

Making Sugar buns

Dry ingredients. You get a bowl and sift 1 and 1/2 cup of flour. Then we get 1 heap teaspoon of baking powder and also sift it. Next add a pinch of salt. 2 heaped tablespoons of butter and rub it in. Wet Ingredients. Now you crack 1 egg into different bowl. You get ½ teaspoon vanilla and add it to the bowl with the egg. You add ½ cup milk and you add the Dry and Wet ingredients together. You fold it carefully and put little drops in a tray. You put it in the oven for 200 celsius for 10 min.

Ingredients and material 1 and a 1/2 flour, 1 heaped teaspoon of baking powder, 3/4 cups of sugar, 1 pinch of salt, 2 heaped tablespoons of butter, 1 Egg, 1/2 teaspoons vanilla, 1/2 cup milk and

Drop spoonfuls of mixture onto tray and sprinkle with sugar.
Bake at 200 celsius for 10 minutes
1.1/2 cup of flour

2. 1 heaped teaspoon of baking powder.

3.3/4 cups of sugar

4.pinch of salt
5.Heaped tablespoons of butter

6.1 egg

7. 1/2 teaspoon of vanilla

8.1/2 cup of milk

by Jordan,Jonson,Mohammed,Peh So.

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